Lázaro Pasteleros is a company 100% dedicated to the creation, manufacture, sale and marketing of handmade sweets. Our bakery is characterized by being a bakery that makes its products in a traditional way, always with the best materials and a professional team.
Experts in the creation of our sweets, but also in making sure that they reach the end consumer perfectly, because it is just as important to have the best raw materials as it is to take care of the end product, so that the product is tasted as it deserves to be.
One of our most popular products is the Bizcocho de Limón Calado. Presented in bulk boxes of 2.5kg and in a handy and practical 350g tub. It retains the characteristics of the conventional artisan sponge cake but with its distinctive touch of lemon and juiciness, with the added value of being made with the recipe of yesteryear, which allows the consumer to appreciate the delights of yesteryear. This product is basically made with flour, eggs and sunflower oil, which allows it to be eaten by people who are allergic to lactose.
It is a juicy sponge cake specifically made for those who want to enjoy good cocoa and that invites you to repeat. It has an appearance and aroma that arouses the consumer's curiosity due to its attractive texture, and is designed to offer a lower calorie intake than would be obtained with a sponge cake made entirely with cocoa. This product is available in bulk boxes of 2.5kg and in a handy and practical 350g tub.
At Lázaro Pasteleros we are constantly innovating.
But this has not separated us from our deepest tradition. That is why, at Lázaro Pasteleros, we have always used the best ingredients with the same tradition as always.
We not only have to try to be as traditional as possible, but we have to be so at all costs, because the quality of our products is unquestionably based on using the best ingredients with the same tradition as always in their preparation.